Course details
◆Steak Course◆ If you want to taste carefully selected luxurious meat, we recommend this course.
8000 yen(Tax included)
Separate service charge applies
- 8items
- 1persons-
Domestic beef 8,000 yen / Nasunohara Wagyu beef 11,000 yen / Specially selected Wagyu beef 14,000 yen
Course menu
Appetizer
■ Sirloin or fillet steak
■Salad and garlic rice
■ Miso soup and pickles
■ Dessert and coffee
●The only special selection is fillet steak.
- Reservation reception time
- 11:30~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 10am the day before your visit
2025/07/08 update
