Course details

◆Steak course◆ Domestic beef 8,000 yen/Japanese beef 11,000 yen/Specially selected Japanese beef 13,000 yen

8000 yen(Tax included)

Separate service charge

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If you want to enjoy carefully selected luxurious meat, we recommend this course.

Course menu

Appetizer

■Sirloin or fillet steak

* Wagyu beef course (course fee + 3,000 yen)

Special Wagyu beef course (course fee + 5,000 yen) Each can be changed to sirloin steak or fillet steak

■Salad/garlic rice

■Miso soup/pickles

■Dessert/coffee

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/05/13 update