Course details

●Fresh abalone and steak course●

●Fresh abalone and steak course●

20000 yen(Tax included)

Separate service charge

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Enjoy luxurious abalone teppanyaki and black wagyu beef steak! Domestic beef 20,000 yen / Nasunohara wagyu beef 23,000 yen / specially selected wagyu beef 26,000 yen

Course menu

Appetizer

■ Abalone Teppanyaki

■ Sirloin or fillet steak

■Salad and garlic rice

■ Miso soup and pickles

■ Dessert and coffee

●The only special selection is fillet steak.

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight 4 days before the visit

2025/07/08 update