Course details

●Seafood course●

7500 yen(Tax included)

Separate service charge

  • 9items
  • 1persons-

A course where you can savor the sumptuous seafood! Be sure to try our teppanyaki scallops and teppanyaki red sea bream.*Reservations for December 24th and 25th are available for the Christmas course only.

Course menu

Appetizer

■ Scallop Teppanyaki

■ Today's fish dishes

■Salad and garlic rice

■ Miso soup and pickles

■ Dessert and coffee

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 2 days before your visit

2024/12/29 update