Course details
●Shrimp and scallop lunch course●
9500 yen(Tax included)
- 8items
- 1persons-
Course menu
Appetizer
■ Teppanyaki of shrimp and scallops
■ 100g sirloin or 100g fillet steak
*Each can be changed to sirloin steak or fillet steak
■ Salad
■ Garlic rice
■ Miso soup and pickles
■ Dessert
■ Coffee
- Reservation reception time
- 11:30~13:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 23:00 2 days before your visit
2025/02/05 update
